| |
Chambord Original French Press Coffee Maker
French press makers can also be used to make tea.
Easy brewing, delicious aroma and the oustanding taste of french roasted dark coffee make the Bodum Chambord coffee press one of the most popular coffeemakers in the world.
|
|
Brazil French Press Coffee Maker
The Brazil has a heat resistant, borosilicate glass beaker (the standard for all Bodum French press plungers) and a polypropylene handle and base, which make the Brazil easy to use and easy to clean. The domed lid is made of a smooth matte black polypropylene and has the special Bodum safety and aroma seal to keep your coffee warm for a longer time
|
|
One Cup Coffee Maker
This one cup coffee maker incorporates a high content of design details which make it simple to use and nice to look at. makes a proper cup of coffee just when you need it.
|
|
Columbia Double Walled Thermo Coffee Press
The Columbia Coffee Press combines stunning elegance of form with the best materials for perfect function. The double-walled stainless steel thermo press keeps your coffee or tea hot for more wake-up calls than you'll ever need.
|
|
Mocca 24oz Electric Espresso Maker
.
|
French Press Directions
Step1.
Place the Bodum Chambord Coffee maker on a dry and leval surface. Use 1-2 tablespoons of coarse ground coffee per 4 oz. cup. The coffee may be a little storng with those measurements and you may have to experiment with the amount of coffee to suit your taste.
Step 2
Pour near boiling water into the pot, over the grounds to approximately one inch below the pour spout. Stir the coffee gently. Place the lid on the pot with the plunger in the raised position so the filter assembly rests on top of the coffee mixter. Allow the coffee to brew 4 minutes, but DO NOT push the plunger down.
Step 3
Hold the handle of the coffee maker with one hand and gently press the plunger down, using only your fingertips to grasp the knob. Never force the plunger down. If it is difficult to press, pull the plunger back up slightly and then press down again.
Step 4
Once the knob has been completely depressed, you're ready to pour the coffee and enjoy.
|
