Recipe - Dilled Pasta Salad

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Dilled Pasta Salad

Serves: 4

Ingredients:

6 oz bite-sized pasta
2 Tbsp fresh dilled chopped
2 Tsp Olive Oil
1 grated lemon
2 Tbsp fresh lemon juice
1/4 tsp salt
1/4 clove garlic

1. In a large pot of boiling water, cook pasta 8-10 minutes, until tender. Drain and rinse.
2. Transfer pasta to large bowl. add dill, oil, lemon zest, lemon juice, salt and garlic; toss to combine.

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