Urban Accents - Fisherman's Wharf Blend

Recipes with Fisherman's Wharf Gourmet Blend

Fisherman's Wharf Favorites
Fisherman's Wharf Vegetable Kebabs

Suggestions: Put a little butter or margarine and lemon juice over any type of fish and sprinkle a bit of this blend over the top before cooking. Also try rolling new potatoes in some olive oil and this blend before baking them in the oven, skins and all. Sprinkle over any steamed vegetable before serving for a terrific new taste.

Fisherman's Wharf Favorites

1. Roll well washed new potatoes, skins and all, in a bit of good olive oil and then sprinkle some Fisherman's Wharf over the potatoes. Place on a cookie sheet and bake in a 400° for 40-50 minutes or until done.

2. Sprinkle Fisherman's Wharf over raw vegetables such as carrots, celery, green onions, cucumbers, radishes, etc. The flavors are enhanced and the colors look great.

3. Drizzle a bit of fresh lemon juice, olive oil or white wine on fresh fish filets or steaks (Swordfish, Tuna, Salmon). Rub Fisherman's Wharf on both sides and bake, broil or grill fish according to directions.

Fisherman's Wharf Vegetable Kebabs

Red bell pepper

Onion

Yellow bell pepper

Zucchini

Mushroom caps

Cherry tomatoes

Olive oil

Fisherman's Wharf

Cut vegetables into same size chunks and thread onto skewers. Drizzle a bit of olive oil over the vegetables and then sprinkle with Fisherman's Wharf.

Cook on a pre-heated grill for 7-10 minutes, turning several times

Cook's Corner of Historic Smithville
3 N. New York Rd. #12 • Galloway • New Jersey • 08201
Phone: 609.748.9030 • Toll Free: 800.729.9030 • Fax: 609.652.3616