Urban Accents - Montego Bite Blend

Recipes with Montego Bite Gourmet Blend

Montego Bite Layered Potatoes
Zesty Montego Bite Chicken Marinade

Suggestions: Use 2 Tbsp. per lb. of meat. Coat chicken, pork loin, or steak with a bit of olive oil and sprinkle Montego Bite over the top before baking or grilling. For a fabulous marinade combine: 1-2 Tbsp. of this blend with 1 cup OJ, juice from 2 limes, 1 tsp. olive oil and 1 Tbsp. soy sauce. Marinate meat for 1 hour or more then either bake or grill. Reduce marinade and pour over meat. Try a dash of Montego Bite on top of a baked potato for a true taste sensation.

Montego Bite Layered Potatoes

3-5 lbs. baking potatoes

1 egg

1 stick butter or margarine

1 cup milk

4 Tbsp of Montego Bite

Slice 3-5 lbs. of well-washed baking potatoes with skins left on. In a lightly greased baking dish, put down one layer of potato slices.

Dot potatoes with 3 Teaspoons of butter or margarine.

Sprinkle 1 Tablespoon of Montego Bite over potatoes.

Repeat the above until baking dish is full.

Mix 1 cup milk with 1 egg and pour over layered potatoes. Bake at 375°-400° for approximately 1 hour.

(This recipe can be varied by adding one or more of the following: sliced onions, shredded cheese, sliced jalapeno peppers or diced tomatoes)

Zesty Montego Bite Chicken Marinade

4 chicken breasts

4 Tbsp Montego Bite

2 Tbsp good Olive Oil

2 Tbsp soy sauce

4 Tbsp white wine vinegar

1/2 cup orange juice 4 Tbsp fresh lime juice

Place chicken breasts in a marinade using: Montego Bite, olive oil, soy sauce, white wine vinegar, orange juice and lime juice.

Marinate 1 hr. or more and then bake or grill chicken as usual.

Boil leftover marinade and pour over cooked chicken.

This marinade is also fantastic on pork,lamb, beef, shrimp or other grilled meats.

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3 N. New York Rd. #12 • Galloway • New Jersey • 08201
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