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Buffalo Bleu Cheese Dip
Your favorite combination will soon become your favorite dip! Imagine the flavors of zesty buffalo sauce and sharp bleu cheese combined together in this creamy dip.
Dip away - try serving wings, tortilla chips, celery, vegetables and more with this versatile dip.
Combine with shredded chicken and warm for the perfect party appetizer.
Try on salads, wraps and sandwiches too!
Non-Kosher
Gluten Free
Allergens: Soy, Milk, Egg
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Onion Blossom Horseradish Dip
A potato's soul mate-smashed with red skinned or spooned over baked. Slather on butterflied buffalo steaks or smear on toasted brioche with thinly sliced smoked salmon. Use as a dip for vegetables, shrimp, chicken wings, potato wedges or chips.
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Roasted Pineapple & Habanero Dip
A unique and flavorful combination of roasted pineapple, onions, hint of passionate mango, and the robust flavor of habanero peppers. Use as finishing sauce for pork chops, pan-seared salmon or cod filets.
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Sundried Tomato Vegetable Dip
Three subtle ingredients - parsley, onion, tomato-one impressive Mediterranean flavor. A cool and creamy pasta salad base or indulgent crudités dip. Blend with cream cheese for a velvety thick spread across flour tortillas.
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Artichoke Dip
The Subtle flavor of artichoke against aged Romano cheese, baby spinach and garlic is outstanding. Slather on crusty, peasant bread for a decadent bruschetta. Toss with pasta and crumbled feta, or spread on dough for non traditional pizza sauce.
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Toasted Garlic Horseradish Dip
Horseradish, garlic and onion join together in this creamy dip with a zesty flavor.
Marvelous as a condiment, try this dip on everything from roast beef sandwiches to hamburgers to salmon patties.
Also tasty served with tortilla chips or as a vegetable dip.
Spoon onto a baked potato for a great topping.
Kosher D
Gluten Free
Allergens: Soy, Milk, Egg
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Southwest Dip
Capture the liveliness of southwestern flavor with this kicked-up blend of garlic, onions and peppers.
Spread on a tortilla and add chicken for a great sandwich wrap.
Serve with fresh vegetables for a delicious dip.
Kosher D
Gluten Free
Allergens: Soy, Milk, Egg
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Jalapeno Pepper Dip
This dip really lives up to its name - the flavors of jalapeno peppers, garlic and onion join together for a great taste sensation!
Enjoy with tortilla chips or dipping fresh vegetables.
Also great as an accompaniment to chicken wraps, quesadillas or burritos.
Really jazz up pasta and potato salads.
Kosher D
Gluten Free
Allergens: Soy, Milk, Egg
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Mango Salsa
The sweetness of mango fruit paired with tomatoes, PeppadewT peppers and piquant seasonings makes this salsa especially refreshing.
Delightful served over grilled chicken or fish or as the topping for quesadillas and burritos.
Or simply serve with Robert Rothschild Farm Tortilla Chips and enjoy.
All-Natural
Kosher
Gluten Free
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Raspberry Chipotle Salsa
If you love our award-winning Raspberry Salsa, you'll adore the intense blend of raspberries combined with chipotle, jalapeno and red chili peppers.
Cook up a piquant quesadilla appetizer or add to chili.
Use as a base for a unique BLT sandwich or jazz up huevos rancheros.
All-Natural
Kosher
Gluten Free
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Original Raspberry Salsa
A creative blend of raspberry vinegar, tomatoes, chilies and spices.
Add some flavor to your next taco salad or quesadilla.
Also perfect served with Robert Rothschild Farm Tortilla Chips.
All-Natural
Kosher
Gluten Free
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Ginger Peach Salsa
You'll delight in this harmonious balance of peaches, apples, gingerroot, tomatoes and red peppers.
Pour over meatloaf or pan-seared pork chops.
Makes a great Santa Fe chicken dish, too.
Serve with tortilla chips and enjoy!
All-Natural
Kosher
Gluten Free
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Fiery Raspberry Salsa
Try this hotter version of our original Raspberry Salsa, if you dare!
Add to your next burrito or quesadilla for a little extra kick.
Or for a simple but tasty appetizer, enjoy with warm tortilla chips.
All-Natural
Kosher
Gluten Free
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Artichoke Spinach Dip with Cream Cheese
A creamy blend of artichokes, spinach and Romano cheese with a cream cheese base.
Warm the dip and serve in a wheat grain bread bowl as a tasty appetizer.
Dress up your favorite grilled chicken paninni or wrap.
Marvelous served on toasted crostini or spread on a bagel.
Kosher D
Gluten Free
Allergens: Milk
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Red Pepper Dip with Cream Cheese
You'll delight in the flavor of this colorful and tasty Red Pepper Cream Cheese Dip. Smooth cream cheese is blended with roasted red peppers, tomatoes and spices.
Dip right out of the jar and serve with crackers as a happy hour appetizer.
Or, try as a condiment on sandwiches or as a dip for fresh vegetables.
Kosher D
Gluten Free
Allergens: Milk
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Roasted Red Pepper & Onion Dip & Relish
Seasoned diced tomatoes blend with roasted red peppers to make this sophisticated and versatile dip and relish. This zesty relish is wonderful used as a dip for chips or as a bruschetta topping. A tasty accompaniment to meat, try with grilled hamburgers, fish or chicken. For an awesome appetizer, try blending 1/2 jar with 8 oz. cream cheese until smooth and serving with crackers or warm baguette slices.
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Red Pepper & Romano Bruschetta
Made for the sincere Italian palate, this hearty and tasty bruschetta topping combines roasted red peppers, Romano cheese and tomatoes, with oil, garlic and herbs to create a savory snack.
Perfect served on grilled crusty bread with parmesan cheese.
Or equally delicious tossed with linguine and topped with slices of chicken breast, steak or shrimp.
All-Natural
Kosher D
Gluten Free
Allergens: Milk
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