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Robert Rothschild Farms

Artichoke Spinach Dip

A creamy blend of artichokes, spinach and Romano cheese with a cream cheese base. Warm the dip and serve in a wheat grain bread bowl as a tasty appetizer. Dress up your favorite grilled chicken paninni or wrap. Marvelous served on toasted crostini or spread on a bagel. Kosher D Gluten Free Allergens: Milk 12oz

Artichoke and Spinach Crab Dip

A tasty crab dip featuring our Artichoke Spinach Dip.

1 jar Robert Rothschild Farm Artichoke Spinach Dip
8 oz. Crab meat
1/2 cup Sour cream
1/2 cup Sharp cheddar cheese, shredded

Instructions
Place all ingredients in a bowl and mix thoroughly. Serve immediately, or cover and refrigerate overnight.

Spreads & Dips

Artichoke Spinach Dip
Red Pepper & Onion Dip & Relish
Toasted Garlic Horseradish Dip
Onion Blossom Horseradish Dip
Pineapple & Habanero Dip
Emerald Isle Onion Dill Horseradish Dip

Gourmet Mustards
& Mustard Pretzel Dips

Raspberry Honey Mustard Pretzel Dip
Sweet Heat Pretzel Dip
Raspberry Honey Mustard
Raspberry Wasabi Mustard

Preserves & Condiment Sauces

Hot Pepper Raspberry Preserves
Hot Pepper Peach Preserves
Ginger Wasabi Sauce
Lemon Wasabi Sauce

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