Salt Works Artisan Sea Salts

Gourmet Sea Salt: Until recently salt was considered a basic commodity - salt was just salt! Now however, gourmet chefs, in homes and in restaurants, have learned to appreciate and distinguish between the distinctive qualities of the many varieties of sea salts and how these salts enhance the flavors and finish of foods.
	*Organic Fleur De Sel - Flower of Salt Accepted by many chefs as the best finishing salt in the world. Are you looking for organic Fleur De Sel? This is truly one of the best organic sea salts. It is "certified" organic sea salt. This requires the Plaudiers (salt rakers) to use only wooden tools to gather the salts. Use as a finishing salt on roasted vegetables and grilled meat. Fleur De Sel Sea Salt flavor is best when used at the end of the cooking process or in finishing a dish. Great on all meat and seafood! *This fleur de sel is certified organic by France’s Nature & Progrés. This is the most rigorous salt certification process, which equates to purity and quality. Other uses: Try on pasta, salads, baked potatoes or eggs and potatoes at breakfast. 7.5oz *Organic Fleur De Sel - Flower of Salt - $14.00 Qty:
	*Organic Sel Gris - Grey Sea Salt a.k.a. Grey Salt or Celtic Salt Fine and Coarse - Sel Gris a.k.a. Grey Salt or Celtic Salt - The fine grey salt has a unique color that makes this a truly beautiful salt. Grey salt from the prestigious salt ponds of Guérande France are completely natural and unrefined. The exceptional French clay in these ponds adds valuable minerals and nutrients that add to both the nutritional value and flavor of these fine salts. *These salts are certified organic by France’s Nature & Progrés. This is the most rigorous salt certification process, which equates to purity and quality. Coarse is ideal for cooking and baking, Fine is the perfect upgrade from ordinary table salt. Fine 9 oz. Coarse 7.5 oz FINE - Sel Gris - Celtic Sea Salt - $ 11.99 Qty: COARSE - Sel Gris - Celtic Sea Salt - $ 11.99 Qty:
	Alaea Hawaiian Sea Salt Traditionally Hawaiians use Alaea salt in ceremonies to cleanse, purify and bless tools and canoes, as well, in healing rituals for medicinal purposes. Alaea is the traditional Hawaiian table salt used to season and preserve. Alaea Hawaiian Sea Salt is non-processed and rich in trace minerals, all of which are found in sea water. A small amount of harvested reddish Hawaiian clay (Alaea) enriches the salt with Iron-Oxide. Savor a unique and pleasant flavor while roasting or grilling meats. It is the traditional and authentic seasoning for native Hawaiian dishes such as Kalua Pig, Hawaiian Jerky and Poke. Great for Kalua Pig, Prime Rib and Pork Loin. Coarse 9.5 oz Alaea Hawaiian Sea Salt - $ 12.99  Qty:
	Salish™ - Alderwood Smoked Sea Salt A new breed of natural smoked salt, this Pacific Sea Salt is slow smoked over real alderwood, giving it an authentic, clean smoke flavor. Salish™ smoked sea salt is a 100 % natural way to add authentic smoked flavor with no strange aftertaste. No liquid smoke, artificial flavors or coloring are added. Salish Smoked Sea Salt combines traditional Alderwood flavor with sea salt to create a most unique and beautiful spice to use in any of your favorite recipes. Try on Salmon, red meat, reamy pasta dishes & baked potatoes Once referring to the Puget Sound, the name Salish™ comes from the Native American Indians- the first to inhabit the great Pacific Northwest. Northwest Red Alderwood has been used to smoke salmon and other meats for hundreds and hundreds of years, making it a true Northwest tradition. Fine - 9 oz. Salish™ - Alderwood Smoked Sea Salt - $11.99  Qty:
	Fumee de Sel Smoked Chardonnay Oak Smoked Fleur De Sel This is unlike any smoked sea salt available. Fleur de Sel is cold smoked with Chardonnay oak chips to preserve the mineral content and natural flavor of the salt. Fumee de Sel is a one of a kind salt has been developed in cooperation with a prestigious winery. Fleur De Sel is smoked from seasoned French oak wine barrels, which for years have been used in the aging of fine wines. The five to seven year old barrels are hand selected for wood smoking chips. Starting with salt crystals that are hand raked in France and ending with the all natural smoking that has to be done in very small batches. This unique smoked salt is hand made from start to finish. The crystals are smoked to a light toasty brown and have a deep smoke flavor without being bitter. The moist Fleur de Sel crystals readily absorb the natural smoked flavors of the oak and chardonnay. As with all Fleur de Sel, its flavor is best when used at the end of the cooking process or in finishing a dish. Great on all meat and seafood! Other uses: Try on pasta, salads, baked potatoes or eggs and potatoes at breakfast. Coarse - 7.5 oz Chardonnay Oak Smoked Fleur De Sel - $19.99 Qty:
	Australian Murray River - Pink Flake Salt Australian Murray River salt crystals are light & delicate peach/apricot colored flakes. They have a wonderfully mild flavor. The texture is ideal for use as a finishing salt. The crystals melt quickly and evenly making Murray River flake salt ideal for finishing, roasting, and baking. The Murray River is the greatest of Australia's rivers. The source of its water is the snowy Australian Alps. Salt is a natural feature in many Australian landscapes. This salt is produced naturally from the underground brines in the Murray Darling Basin. A red pigment, carotene, is secreted from the salt tolerant algae. The underground saline waters have been laying dormant for thousands of years. By utilizing these waters the environment is improved and a beautiful salt is produced. Flake - 4 oz Murray River - Pink Flake Salt - $12.99  Qty:
	Peruvian Pink Salt Peruvian Pink Salt is harvested in terraced salt flats in the foothills of Peru. The crystals have a high moisture content and a light pink color. Peruvian Pink salt has a strong flavor and is a great seasoning salt.Flake - 9 oz Peruvian Pink Salt - $11.99  Qty:
	Kala Namak a.k.a. Black Sea Salt Kala Namak or Black Salt is a special type of Indian mineral salt. It is actually pinkish grey rather than black and has a very distinctiive sulfurous mineral taste (like hard boiled egg yolks). Black Salt is used in Indian cuisine as a condiment and is added to chaats, chutneys, raitas and many other savory Indian snacks.Flake - 9 oz Kala Namak a.k.a. Black Sea Salt - $11.99  Qty:
	Bolivian Rose - Andes Mountain - Fine Bolivian Rose salt is hand harvested from the Andes Mountain range in Bolivia. Ancient sea salt deposits were covered with volcanic lava creating this high mineral salt and protecting it from pollution. The light rose & orange color of Bolivian Rose makes it gorgeous when presented in a clear salt shaker or mill. Flake - 4 oz Bolivian Rose - Fine - $11.99  Qty:
	Cyprus Black Lava Flake Salt Cyprus Black Lava flake salt is simply Mediterranean sea salt mixed with activated charcoal. The beautiful color is not the only benefit that the charcoal adds. It also gives it a unique taste and acts as a natural detoxifier. Cyprus Black Lava Flake Salt- $12.99  Qty:
	Cyprus Flake Salt - Mediterranean Sea Salt The Cyprus Flake Salt are known for their large pyramid shaped crystals. Light and fluffy with the mild taste characteristic of Mediterranean salts. Popular for cooking and baking. This flake salt is also commonly used as a garnish for fish and vegetable dishes. Cyprus Flake Salt - $12.99  Qty:
	Himalayan Pink Sea Salt - Fine Himalayan Pink Salt is harvested from ancient sea salt deposits deep in the Himalayan Mountains. It is recognized for the beautiful pink color and high mineral content. Available in fine and coarse grain sizes. Himalayan Pink Sea Salt - FINE - $ 11.99  Qty: Himalayan Pink Sea Salt - COARSE - $ 11.99  Qty:
	Hiwa Kai - Hawaiian Sea Salt Hiwa Kai - Hawaiian Sea Salt has a stunning black color and silky texture. Solar evaporated Pacific sea salt is combined with activated charcoal. This compliments the natural salt flavor and adds numerous health benefits to the salt. Hiwa Kai - Hawaiian Sea Salt - $11.99  Qty:
	COARSE - Pure Ocean Sea Salt - 21 oz. Coarse and Fine - Pure Ocean quite is possibly the best tasting sea salt in the world! Completely unrefined, the natural minerals add subtle nuances of flavor that make this sea salt superior. Pure Ocean is simply solar evaporated ocean water with no additives of any kind. Pure Ocean is pure flavor. Visualize the crisp blue waters, warm sun and gentle winds that naturally produce this premium sea salt. Pure Ocean sea salts are Kosher Certified by the Orthodox Union. The Orthodox Union is the world's largest and most respected kosher certification agency. *Available in Fine or Coarse Grain. The fine is perfect for baking, cooking & seasoning & the coarse is specially sized for use in salt mills. FINE - Pure Ocean Sea Salt - 21 oz. - $8.99  Qty: COARSE - Pure Ocean Sea Salt - 21 oz. - $8.99  Qty:

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