Stonewall Kitchen Baking Mixes Cinnamon Bread, Pumpkin Spice Bread and Traditional Cornbread

Stonewall Kitchen Baking Mixes

Cornbread Mix

Our simple to make Corn Bread Mix requires only a few additional ingredients from your pantry and makes the most delicious, moist corn bread. Use to make muffins and serve with our Red Pepper Jelly for a great snack. 16oz.

Cinnamon Swirl Quick Bread Mix

Enjoy this easy to make mix as French toast, top with ice cream and our Bittersweet Chocolate Sauce, or even with any of your favorite Stonewall Kitchen Jams or Fruit Butters. 17oz.

Pumpkin Spice Quick Bread Mix

The zesty flavors of herbs, spices and extra virgin olive oil make this dipping oil a sure bet for entertaining. Slice up some crusty bread for a delicious appetizer. 19.2oz

Stonewall Kitchen Blueberry Muffin Mix will be available in the fall

Wild Blueberry Premium Muffin

by Sticky Finger Bakeries
Chock full of wild blueberries harvested from the sunny fields of Maine. A real crowd pleaser

Carrot Cake Muffin with Cream Cheese Frosting will be available in the fall

Carrot Cake The Incredible Cake Everyone Loves

by Brass Ladle
This moist, rich cake is often mistaken for chocolate cake because of its unusually dark color. The formula has been sought after by individuals, restaurants, newspapers and international food magazines. 16.9 oz.

Stonewall Kitchen