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"Hot and Spicy" Pickled Garlic
Hand-packed with plump, large ivory cloves of crunchy garlic, beautiful red and green peppers and fresh dill. A traditional favorite! Slice and serve over pasta salad, add to a fresh green salad or eat them out of the jar.
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"Hot and Spicy" Pickled Garlic
Hand-packed with plump, large ivory cloves of crunchy garlic, beautiful red and green peppers and fresh dill. A traditional favorite! Slice and serve over pasta salad, add to a fresh green salad or eat them out of the jar.
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"Hot n Spicy" Pickled Baby Corn
This butter-yellow baby corn is all-natural and hand packed with Grandma's pickle brine. Garnished with fresh dill, garlic and red & green jalapeno peppers. 16oz.
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"Hot 'n Spicy" Pickled Green Beans
Crisp and light! Perfect for a Bloody Mary. 16oz.
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"Hot 'n Spicy" Mixed Vegetables
A classic combination of thick-sliced red and green jalapeño peppers, carrots, onions and cauliflower. Incredibly flavorful with bright contrasting colors. 16oz.
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"Hot 'n Spicy" Dill Pickles Sliced
Experience the garden-fresh taste and crunch of a pickle canned with Grandmother's recipe. 32oz.
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Chardonnay Garlic Stuffed Olives
Colossal green olive, hand stuffed with pickled garlic and marinated in Chardonnay wine to achieve a milder, less salty olive. 10 oz. jar.
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Jalapeño Stuffed Olives
Colossal green olives, hand stuffed with #1 grade jalapeño slices. Chardonnay wine is added to achieve a milder and less salty olive. This popular olive is considered to be Medium Hot. 10 oz. jar.
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Vermouth Bleu Cheese Stuffed Olives
Jumbo pitted olives stuffed with Bleu cheese and marinated in a special vermouth brine. 10oz
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Feta Cheese Stuffed Olives
Jumbo Sicilian green olives stuffed with Feta cheese
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Zesty Lemon Stuffed Olives
Colossal green olives hand stuffed with lemon and marinated in a special citrus brine blended with olive juice. 10oz
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Habanero Stuffed Olives
Hottest olive in the world! Habanero peppers stuffed in green olives. Bullets of fire! Killer Hot. 10 oz
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Double Trouble Olives
Giant green olives double stuffed with garlic and Serrano peppers. Medium Hot 10 oz.
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Almond Stuffed Olives
Jumbo green olives are hand stuffed with blanched, crunchy California Almonds. Chardonnay is added to the finishing brine to reduce the sodium content. 10oz
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Anchovy Stuffed Olives
The very best Manzanilla olives are used for this unique olive stuffed with anchovy. The use of Chardonnay wine in the brine ensures a less salty taste to this otherwise salty combination. 5oz
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